The Downtown ABQ Arts & Cultural District,
in partnership with Edible New Mexico Present:
all things Fermented, Fungi, and More!
Stay Tuned
for this year’s 2024 Event!
October 20th | 12-5 PM
This event includes something for the whole family! From the seasoned mushroom hunter, covid-inspired sourdough baker, and avid pickler to the person who picks the mushrooms off their pizza, we’ve got you covered!
Take a look at this year’s event:
Photography by: Adam Rios
The ABQ Fermentation and Fungi Fest includes:
New Mexico based food, farmer, and artisan vendors
Interactive demonstrations on various fermentation processes and fungi education
Battle of the Breads Competition - professional and amateur sourdough contests! Professional bakers take home our coveted Baker Trophies. Amateurs are up for prizes from professional bakers and festival goodies (first, second & third places).
Fermentation & Fungi focused menus
Fermented Cocktail Bar with alcoholic and non-alcoholic options
Local beer & wine
Educational booths
Kids area
Merchandise and branding in partnership with Downtown artist, Yaudi
